You have now entered the cake-creation center. Here you’ll find cakes inspired by the people who order them, along with cakes to be inspired by, and for you to imagine. The Cakery was founded by the belief that cake isn’t mass-produced or made in a factory — it happens when an event is celebrated.
Due to the level of heart and time I put into each cake, the cost of the custom edible art you receive is reflected. Most custom cakes, depending on the design and intricacies, can begin days, sometimes weeks in advance. There is a $100 minimum for all custom cakes. Each custom cake is priced based on the number of guests you would need to serve and the intricacy of the design. The starting price point after the initial $100 is $3.50 per serving and can go up to $15 per serving.
Please keep in mind, since each custom cake is unique and is made/sculpted by hand – from cake – I highly recommend you reserve your date at least one month in advance to ensure availability. There are limited spaces available. A 50% non refundable deposit will be due to reserve your date. Once reserved, it is yours alone, meaning I will not take in any new orders. Therefore there will be no refunds on any cancelled orders.
“Lisa can make an idea into a magical reality. It always turns out much better than I can ever dream of!”
Cupcake bouquets are priced at 65$ per, serving 15+ which includes cupcakes in traditional flavors and signature colors, a reusable glass vase, and a personalized card.
Cupcakes are $2 each, or $24 a dozen with your choice of cake and swirl of buttercream. Cupcakes with add-ons | garnishes are an additional $.50 per, or $30 a dozen. Minimal fondant decor begins at an additional $.50 per cupcake.
Gourmet | Specialty cupcakes are priced at $3 each or $36 for a dozen. With your choice of flavors from our signature line, or choose the cake + one add-on + one garnish.
The starting price point for a traditional buttercream only cake is $3.50 per serving and can go up to $15 per serving depending on the intricacies of the design, this does not include florals or greenery. All wedding and groomsmen cakes are either frosted with The Cakery’s traditional buttercream or a chocolate ganache. All fresh flowers requested for cakes must be ordered and paid prior to your scheduled date, however The Cakery will gladly pick up to adorn your cake a day prior to delivery.
The Cakery offers a tastings for two sampler box, for $35. This includes your choice of three cake flavors, fillings, and frostings. Three mini | 2 layer custom cakes will then be created and delivered directly to you, therefore you can taste at your leisure. Simply call or email to arrange further consultation, after you have sampled, to discuss the details. Once booked and the 50% deposit has been met, the $35 will then be credited to your account.
These 5” buttercream cakes with minimal design range from $25-$50, and can be personalized. More detailed, 7” Piped buttercream Unicorn Cakes include a fondant horn, ears and eyes, which can be personalized and are priced at $75 each. More intricate, fondant-covered unicorns begin at $100.
Specialty Cakes 6″ | 3 layer cake | serving 12+ | begins at 35$
The Bugsy | Carrot Cake + vanilla buttercream frosting + Caramelized pineapple
The Genevieve | Chocolate Cake + raspberry filling + dark chocolate ganache + fresh raspberries
Vanilla Raspberry | Vanilla Cake + raspberry filling + vanilla bean buttercream + fresh raspberries
Strawberry Shortcake | Vanilla Cake + fresh sliced strawberries + vanilla bean buttercream + sugar cookie crumble
The Dark Cookie | Chocolate cake + oreo cookies and cream buttercream + crushed oreos
Coconut Indulgence | Coconut cream cake + coconut cream buttercream + toasted coconut
Cinnamon Roll | Cinnamon Swirl Butter Cake + whipped cream cheese frosting + crushed cinnamon toast crunch cereal
Johnny Appleseed | Vanilla cake + apple pie filling + vanilla buttercream + sugar cookie crumble
Lemon Drop | Lemon cream cake + lemon curd + vanilla buttercream + vanilla crumble
The Turtle | Chocolate cake + salted caramel buttercream + whipped chocolate mousse + toffee bits
The German Schmear | Chocolate cake + toasted pecan and coconut frosting + chocolate ganache + candied pecans
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